Creamy vanilla taste. Non-dairy. Caffeine free. In 1924, an Ohio schoolteacher named Frank Stewart set out to develop the world's best tasting soda. With secret recipes and tall frosty mugs in hand, he soon opened his first Stewart's roadside stand. Nowadays, you can still enjoy the creamy taste of your favorite ice-cold Stewart's. Because when we make a soda, we still follow the same time-tested principles that Frank did - brewing the authentic recipes only in small batches. May we suggest this Cream Soda? Rich in vanilla taste, and refreshing enough to drink 'til the cows come home. Pop open a Stewart's and it's then all over again!